This gluten-free carrot cake consists of three layers of moist, earthy, nutty, and spiced cake, we carefully fold in the batter the right balance of freshly grated carrots, chopped walnuts, Vietnamese cinnamon, and unsweetened coconut flakes.
Each cake then is soaked with a pineapple zabaglione (non-alcoholic), and layered in between a tangy cream-cheese Italian buttercream - our lighter and less sweet version of the traditional cream cheese frosting.
Finish touch, a white dusting of unsweetened coconut flakes topping.
This 6'' Cake serves 8 -10 people.
Available for: Local Delivery / Pick-up /Mail Orders
Custom Cake Decoration (shown in picture) is available upon request only for local NYC orders. Flowers/decor may vary.
FAQ - When will I receive my order? You can choose a convenient order arrival date at checkout, whether your order is for local delivery, pick-up, or national shipping. Advance orders will be still baked the day before we ship out.
NYC Customers - Need your order for the same day or delivered at a different offered time? Let us know what you need viaemail or text at 917-4067447. We'll reply promptly!