Wondering what you'll be serving at your holiday table this year?
How about a gluten-free pie and tart with a flaky buttery crust!
I'll be teaching a pie and tart baking class at our kitchen on Sunday, Oct. 18 at 5pm.Get ready to roll up your sleeves, handle a rolling pin and bake the best gluten-free pie & tart.I will teach you how to get that flaky crust we all crave! And just because here at Krumville we like to have a good time our dear friend Jessica will be paring the right dessert wine for us to enjoy.
Hope to see you there!
DETAILS AND REGISTRATION HERE
If you are interested in learning and hearing more about how local companies operate, come join us this Thursday 3/19 at 7pm. I'll be one of the speakers at this month's Food Hackers Stories hosted by Farmigo. We'll be sharing stories and answering questions on how we go about "Planting The Future" of our businesses.
Hope some of you can make it!
Rsvp and details here: meetup/foodhackers